Pizza Chorizo

Pizza Chorizo. Brush dough with vegetable oil, then top with a layer of each of the cheeses with the reserved chorizo mixture. In small saucepan, heat salsa over medium heat until heated through.

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Brush each side of the dough with the garlic olive oil and lay flat on the grill. Heat a grill over high heat. While the oven is preheating, cook the chorizo.

Top each pizza with equal amounts of the fontina, cooked chorizo, sliced fennel, salt, pepper and red pepper flakes.

Buttery crescent dough is baked with chorizo sausage, eggs, and cheese, then sprinkled with all of your favorite taco-style toppings!

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Pizza Chorizo

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Top each with equal amounts of cheese. To prepare dough, add dry ingredients for the pizza dough into a mixer bowl. While the oven is preheating, cook the chorizo.

Judul: Pizza Chorizo
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Ophelia Lee

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